How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rice Pudding With Yogurt And Apple?

You need 6 ingredients. The key ingredients include: 1 1/4 cups milk, 1/4 cup short-grain white rice, 1/2 None apple, core removed and cut into matchsticks, 2 tbsp lemon juice, and more.

Is Rice Pudding With Yogurt And Apple suitable as baking & desserts?

Yes, Rice Pudding With Yogurt And Apple falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Rice Pudding With Yogurt And Apple?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Rice Pudding With Yogurt And Apple Recipe

Name: Rice Pudding With Yogurt And Apple
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 cups milk; 1/4 cup short-grain white rice; 1/2 None apple, core removed and cut into matchsticks; 2 tbsp lemon juice; 1 tsp sugar; 1/2 cup low-fat vanilla yogurt

Rice Pudding With Yogurt And Apple – a delicious recipe with milk, short-grain white rice, apple, lemon juice, sugar, low-fat vanilla yogurt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/4 cups milk
1/4 cup short-grain white rice
1/2 None apple, core removed and cut into matchsticks
2 tbsp lemon juice
1 tsp sugar
1/2 cup low-fat vanilla yogurt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
188 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Rice Pudding With Yogurt And Apple

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