Bake this irresistible Rice Pudding Light at home. Made with water, short-grain rice, unsalted butter and milk. Easy step-by-step instructions included.
This Rice Pudding Light relies on simple, everyday ingredients such as water, unsalted butter, skim milk and salt. It comes together quickly and makes 4 servings, at about 378 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Rice Pudding Light delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026