How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rice Pudding Brulee?

You need 5 ingredients. The key ingredients include: 1 cup Minute Rice (uncooked), 4 cups light cream, 2 eggs, beaten, 1 (3 1/2 ounce) package vanilla instant pudding mix, and more.

Is Rice Pudding Brulee suitable as baking & desserts?

Yes, Rice Pudding Brulee falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Rice Pudding Brulee?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Rice Pudding Brulee Recipe

Name: Rice Pudding Brulee
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup Minute Rice (uncooked); 4 cups light cream; 2 eggs, beaten; 1 (3 1/2 ounce) package vanilla instant pudding mix; ¼ cup brown sugar

Rice Pudding Brulee – a delicious recipe with Rice, light cream, eggs, vanilla instant pudding, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup Minute Rice (uncooked)
4 cups light cream
2 eggs, beaten
1 (3 1/2 ounce) package vanilla instant pudding mix
¼ cup brown sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1183 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Rice Pudding Brulee

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