How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rice Pudding ?

You need 11 ingredients. The key ingredients include: 2 cups cooked rice, 1 1/3 cups milk, 1/8 teaspoon salt, 4-6 tablespoons sugar or1/2 cup brown sugar, and more.

Is Rice Pudding suitable as baking & desserts?

Yes, Rice Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Rice Pudding ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Rice Pudding Recipe

Name: Rice Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups cooked rice; 1 1/3 cups milk; 1/8 teaspoon salt; 4-6 tablespoons sugar or1/2 cup brown sugar; 1 tablespoon soft butter; 1 teaspoon vanilla; 2-4 eggs; 1/2 teaspoon grated lemon zest; 1 teaspoon lemon juice; (1/3 cup raisins or dates); cake or cookie crumbs, crushed graham crackers, cinnamon & sugar

Rice Pudding

Eats Now Editorial Team · 864 kcal · Baking & Desserts

Rice Pudding – a delicious recipe with rice, milk, salt, sugar, butter, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Rice Pudding

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