How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rice Pudding?

You need 6 ingredients. The key ingredients include: 1/2 c. uncooked rice, 2 c. milk, 1/4 tsp. salt, 3 egg yolks, and more.

Is Rice Pudding suitable as baking & desserts?

Yes, Rice Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Rice Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Rice Pudding Recipe

Name: Rice Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1/2 c. uncooked rice; 2 c. milk; 1/4 tsp. salt; 3 egg yolks; 3 Tbsp. sugar; 3/4 c. heavy cream

Rice Pudding – a delicious recipe with rice, milk, salt, egg yolks, sugar, heavy cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. uncooked rice
2 c. milk
1/4 tsp. salt
3 egg yolks
3 Tbsp. sugar
3/4 c. heavy cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

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