How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for New Orleans Rice Batter Cakes?

You need 8 ingredients. The key ingredients include: ¾ cup flour, 2 teaspoons baking powder, 1 teaspoon salt, 1 egg, well beaten, and more.

Is New Orleans Rice Batter Cakes suitable as baking & desserts?

Yes, New Orleans Rice Batter Cakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover New Orleans Rice Batter Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

New Orleans Rice Batter Cakes Recipe

Name: New Orleans Rice Batter Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¾ cup flour; 2 teaspoons baking powder; 1 teaspoon salt; 1 egg, well beaten; ½ cup milk; 1 tablespoon corn syrup; 1 cup cooked rice; 1 teaspoon butter, melted

New Orleans Rice Batter Cakes – a delicious recipe with flour, baking powder, salt, egg, milk, corn syrup. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

¾ cup flour
2 teaspoons baking powder
1 teaspoon salt
1 egg, well beaten
½ cup milk
1 tablespoon corn syrup
1 cup cooked rice
1 teaspoon butter, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
317 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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