How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rice Pudding?

You need 8 ingredients. The key ingredients include: 1/2 c. long-grain rice (uncooked), 6 c. milk, divided, 1/4 tsp. salt, 3 eggs, beaten, and more.

Is Rice Pudding suitable as baking & desserts?

Yes, Rice Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Rice Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Rice Pudding Recipe

Name: Rice Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1/2 c. long-grain rice (uncooked); 6 c. milk, divided; 1/4 tsp. salt; 3 eggs, beaten; 1/3 c. sugar; 1 tsp. vanilla extract; 1 c. raisins; nutmeg (for garnish)

Rice Pudding – a delicious recipe with long-grain rice, milk, salt, eggs, sugar, vanilla extract. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. long-grain rice (uncooked)
6 c. milk, divided
1/4 tsp. salt
3 eggs, beaten
1/3 c. sugar
1 tsp. vanilla extract
1 c. raisins
nutmeg (for garnish)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Peanut Butter Mousse
English Muffins from Scratch
English Gingerbread
Strawbery Banana Scones

Rice Pudding

How did you like this recipe?

Frequently Asked Questions