How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rice Pudding?

You need 7 ingredients. The key ingredients include: 1/4 Egg Beaters, 1 c. skim milk, 1 Tbsp. brown sugar, 3/4 c. cooked rice, and more.

Is Rice Pudding suitable as baking & desserts?

Yes, Rice Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Rice Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Rice Pudding Recipe

Name: Rice Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 Egg Beaters; 1 c. skim milk; 1 Tbsp. brown sugar; 3/4 c. cooked rice; 1/2 tsp. vanilla; 1/4 c. raisins; dash of cinnamon

Rice Pudding – a delicious recipe with Egg Beaters, milk, brown sugar, rice, vanilla, raisins. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/4 Egg Beaters
1 c. skim milk
1 Tbsp. brown sugar
3/4 c. cooked rice
1/2 tsp. vanilla
1/4 c. raisins
dash of cinnamon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
208 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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