Try this homemade Rice Pilaf With Sauteed Onions And Beef Consomme recipe the whole family will love. Made with Onion, Butter, Grain White Rice and Camp…
This Rice Pilaf With Sauteed Onions And Beef Consomme relies on simple, everyday ingredients such as whole medium onion, diced, butter or olive oil, long grain white rice and water. It comes together quickly and makes 4 servings, at about 460 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026