Try this homemade Rice Pilaf With Garlic And Onions recipe the whole family will love. Made with onion, olive oil, garlic and basmati rice. Easy step-by…
This Rice Pilaf With Garlic And Onions relies on simple, everyday ingredients such as medium onion, chopped, olive oil, garlic cloves, minced and basmati rice, uncooked. It comes together quickly and makes 4 servings, at about 695 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026