How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rice Pilaf?

You need 6 ingredients. The key ingredients include: 1 c. raw rice, washed, 2 cans beef consomme, 1 small onion, sliced, 4 Tbsp. margarine, and more.

Is Rice Pilaf suitable as soups & stews?

Yes, Rice Pilaf falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Rice Pilaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rice Pilaf Recipe

Name: Rice Pilaf
Yield: 4 servings
Cuisine: American
Ingredients: 1 c. raw rice, washed; 2 cans beef consomme; 1 small onion, sliced; 4 Tbsp. margarine; 1 small (4 oz.) can mushrooms; extra margarine

Rice Pilaf – a delicious recipe with rice, beef consomme, onion, margarine, mushrooms, extra margarine. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 c. raw rice, washed
2 cans beef consomme
1 small onion, sliced
4 Tbsp. margarine
1 small (4 oz.) can mushrooms
extra margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

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Rice Pilaf

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