Try this homemade Rice Pilaf recipe the whole family will love. Made with butter, thin egg noodles, white rice and boiling water. Easy step-by-step inst…
This Rice Pilaf relies on simple, everyday ingredients such as butter or margarine, thin egg noodles, raw white rice or brown rice and vegetable cooking spray. It comes together quickly and makes 4 servings, at about 575 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026