How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rice Pilaf?

You need 6 ingredients. The key ingredients include: 2 Tbsp. butter or margarine, 1/2 c. thin egg noodles, 1 c. raw white rice or brown rice, 2 c. boiling water or low fat chicken broth, and more.

Is Rice Pilaf suitable as general?

Yes, Rice Pilaf falls under the General category and is a great choice for this type of meal.

How do I store leftover Rice Pilaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rice Pilaf Recipe

Name: Rice Pilaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 Tbsp. butter or margarine; 1/2 c. thin egg noodles; 1 c. raw white rice or brown rice; 2 c. boiling water or low fat chicken broth; white pepper and salt to taste; vegetable cooking spray

Rice Pilaf – a delicious recipe with butter, thin egg noodles, white rice, boiling water, white pepper, vegetable cooking spray. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 Tbsp. butter or margarine
1/2 c. thin egg noodles
1 c. raw white rice or brown rice
2 c. boiling water or low fat chicken broth
white pepper and salt to taste
vegetable cooking spray

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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