Curried Carrots & Raisins

1. 1

   Steam the carrots for apprx 10 minutes or until they are just the way you like them.

2. 2

   While the carrots are steaming combine the honey, lemon juice, mustard, raisins and curry powder.

3. 3

   Put the oil& butter in a heavy skillet over medium high heat, when butter is bubbling add carrots& saute them for 2 minutes.

4. 4

   Sprinkle the brown sugar over the carrots, stirring constantly, stir in the honey/curry mixture and continue cooking until the carrots are completely glazed.

5. 5

   Serve right away.

No additional tips available.