Try this homemade Rice Pilaf recipe the whole family will love. Made with green pepper, onion, mushrooms and rice. Easy step-by-step instructions included.
This Rice Pilaf relies on simple, everyday ingredients such as diced green pepper, medium onion, sliced, fresh mushrooms and rice (regular or long grain). It comes together quickly and makes 4 servings, at about 496 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026