How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rice Pilaf ?

You need 7 ingredients. The key ingredients include: 2 cups Basmati Rice, 1.5 Cups white wine, 1.5 Cups chicken or veal stock, 1/4 Cup Olive oil, and more.

Is Rice Pilaf suitable as meat & poultry?

Yes, Rice Pilaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Rice Pilaf ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rice Pilaf Recipe

Name: Rice Pilaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups Basmati Rice; 1.5 Cups white wine; 1.5 Cups chicken or veal stock; 1/4 Cup Olive oil; 3/4 Cup Golden Raisins; 1 chopped onion; salt

Rice Pilaf – a delicious recipe with Basmati Rice, white wine, chicken, Olive oil, Golden Raisins, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 cups Basmati Rice
1.5 Cups white wine
1.5 Cups chicken or veal stock
1/4 Cup Olive oil
3/4 Cup Golden Raisins
1 chopped onion
salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
624 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Rice Pilaf

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