How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rice Pilaf?

You need 4 ingredients. The key ingredients include: 1 stick butter, 1 c. rice (not instant), 1 can beef consomme, 1 can onion soup.

Is Rice Pilaf suitable as soups & stews?

Yes, Rice Pilaf falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Rice Pilaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rice Pilaf Recipe

Name: Rice Pilaf
Yield: 4 servings
Cuisine: American
Ingredients: 1 stick butter; 1 c. rice (not instant); 1 can beef consomme; 1 can onion soup

Rice Pilaf – a delicious recipe with butter, rice, beef consomme, onion soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 stick butter
1 c. rice (not instant)
1 can beef consomme
1 can onion soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Quick and Easy Chili With Corn Dumplings
Florentine Bread and Tomato Soup
Yummy Beef Soup
Baked Beans From Martha Stewart Recipe

Rice Pilaf

How did you like this recipe?

Frequently Asked Questions