How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rice Pie?

You need 10 ingredients. The key ingredients include: 1 lb. rice (River brand), 1 pt. milk or cream, pinch of salt, lump of butter, and more.

Is Rice Pie suitable as baking & desserts?

Yes, Rice Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Rice Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Rice Pie Recipe – Eats Now

Name: Rice Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. rice (River brand); 1 pt. milk or cream; pinch of salt; lump of butter; 1 lb. Ricotta cheese; 6 to 8 eggs; 2 c. sugar; juice of 1 lemon; grated lemon peel; 1 tsp. vanilla or anise

Bake this irresistible Rice Pie at home. Made with rice, milk, salt and lump of butter. Easy step-by-step instructions included.

This Rice Pie relies on simple, everyday ingredients such as rice (river brand), pt. milk or cream, of salt and lump of butter. It comes together quickly and makes 4 servings, at about 1374 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Rice Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

1374

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Rice Pie

Tips for the best results

Variations & substitutions

My Personal Notes

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