How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cacen Llaeth Enwyn (Welsh Buttermilk Cake)?

You need 7 ingredients. The key ingredients include: 8 ounces flour, 1/2 teaspoon baking powder, 4 ounces butter, 4 ounces brown sugar, and more.

Is Cacen Llaeth Enwyn (Welsh Buttermilk Cake) suitable as baking & desserts?

Yes, Cacen Llaeth Enwyn (Welsh Buttermilk Cake) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Cacen Llaeth Enwyn (Welsh Buttermilk Cake)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Cacen Llaeth Enwyn (Welsh Buttermilk Cake) Recipe

Name: Cacen Llaeth Enwyn (Welsh Buttermilk Cake)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces flour; 1/2 teaspoon baking powder; 4 ounces butter; 4 ounces brown sugar; 8 ounces dried fruit, mixed; 1 tablespoon orange peel, candied; 1/4 pint buttermilk

Cacen Llaeth Enwyn (Welsh Buttermilk Cake) – a delicious recipe with flour, baking powder, butter, brown sugar, orange peel, buttermilk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

8 ounces flour
1/2 teaspoon baking powder
4 ounces butter
4 ounces brown sugar
8 ounces dried fruit, mixed
1 tablespoon orange peel, candied
1/4 pint buttermilk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
565 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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Cacen Llaeth Enwyn (Welsh Buttermilk Cake)

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