How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rice Pancakes?

You need 6 ingredients. The key ingredients include: 1 1/2 c. cooked rice (white or brown), 1 tsp. baking powder, 2 Tbsp. flour, 2 Tbsp. cooking oil, and more.

Is Rice Pancakes suitable as breakfast?

Yes, Rice Pancakes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Rice Pancakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Rice Pancakes Recipe

Name: Rice Pancakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Breakfast
Ingredients: 1 1/2 c. cooked rice (white or brown); 1 tsp. baking powder; 2 Tbsp. flour; 2 Tbsp. cooking oil; 2 Tbsp. milk; 2 eggs (or egg substitute)

Rice Pancakes – a delicious recipe with rice, baking powder, flour, cooking oil, milk, eggs. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 1/2 c. cooked rice (white or brown)
1 tsp. baking powder
2 Tbsp. flour
2 Tbsp. cooking oil
2 Tbsp. milk
2 eggs (or egg substitute)

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Breakfast

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Rice Pancakes

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