How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rice Options - Oamc?

You need 20 ingredients. The key ingredients include: Cook-Ins (Options), 2 cups chicken broth or 2 cups beef broth, 2 cups chicken consomme, diluted as directed on can for the water, 1 cup apple juice (for half of the water), and more.

Is Rice Options - Oamc suitable as soups & stews?

Yes, Rice Options - Oamc falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Rice Options - Oamc?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rice Options - Oamc Recipe

Name: Rice Options - Oamc
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Cook-Ins (Options); 2 cups chicken broth or 2 cups beef broth; 2 cups chicken consomme, diluted as directed on can for the water; 1 cup apple juice (for half of the water); 1 cup orange juice (for half of the water); 1 cup pineapple juice (for half of the water); Stir-Ins (Options-Per 2-3 cups hot cooked rice); 1/2 cup slivered almonds, browned in; 2 tablespoons butter; 4 slices bacon (diced crisply fried and drained); 1/4 cup browned butter (heated until light brown); 1/2 cup carrot, shredded, plus; 2 tablespoons butter, melted; 2 teaspoons lemon juice, plus; 2 tablespoons butter, melted; 1/4 cup marmalade, plus; 2 tablespoons butter, melted; 2 tablespoons onions, finely chopped, cooked in; 2 tablespoons butter, until tender; 2 tablespoons snipped parsley

Try this homemade Rice Options - Oamc recipe the whole family will love. Made with Ins, chicken broth, chicken and apple juice. Easy step-by-step instru…

This Rice Options - Oamc relies on simple, everyday ingredients such as cook-ins (options), slivered almonds, browned in, butter and carrot, shredded, plus. It comes together quickly and makes 4 servings, at about 1123 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

1123

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

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Rice Options - Oamc

Tips for the best results

Variations & substitutions

My Personal Notes

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