How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rice Nut Loaf?

You need 9 ingredients. The key ingredients include: 1 c. brown rice, cooked, 1 lb. pecans, chopped, 3 eggs, seasoned or onion salt (to taste), and more.

Is Rice Nut Loaf suitable as general?

Yes, Rice Nut Loaf falls under the General category and is a great choice for this type of meal.

How do I store leftover Rice Nut Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rice Nut Loaf Recipe

Name: Rice Nut Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. brown rice, cooked; 1 lb. pecans, chopped; 3 eggs; seasoned or onion salt (to taste); 1/3 c. green peppers; 1/2 c. chopped celery; 3 Tbsp. butter or vegetable oil; 3/4 c. Cheddar cheese; 1/2 c. bread crumbs

Rice Nut Loaf – a delicious recipe with brown rice, pecans, eggs, onion salt, green peppers, celery. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. brown rice, cooked
1 lb. pecans, chopped
3 eggs
seasoned or onion salt (to taste)
1/3 c. green peppers
1/2 c. chopped celery
3 Tbsp. butter or vegetable oil
3/4 c. Cheddar cheese
1/2 c. bread crumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1398 kcal
Category
General

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