How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rice, Mushroom And Cheese Croquettes?

You need 19 ingredients. The key ingredients include: RICE MIXTURE, 1/4 cup chopped onion, 1 tablespoon oil, 1 cup minced mushroom, and more.

Is Rice, Mushroom And Cheese Croquettes suitable as general?

Yes, Rice, Mushroom And Cheese Croquettes falls under the General category and is a great choice for this type of meal.

How do I store leftover Rice, Mushroom And Cheese Croquettes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rice, Mushroom And Cheese Croquettes Recipe

Name: Rice, Mushroom And Cheese Croquettes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: RICE MIXTURE; 1/4 cup chopped onion; 1 tablespoon oil; 1 cup minced mushroom; 2 cups cooked rice; 3 tablespoons minced celery; 2 tablespoons minced green bell peppers; 1 tablespoon grated carrot; 1/2 cup cheddar cheese (or other cheese); 1 tablespoon minced fresh parsley (optional) or 1 teaspoon dried thyme (optional); 1 teaspoon paprika; 1/2 teaspoon salt; 1/4 teaspoon black pepper (optional) or 1 pinch cayenne pepper (optional); 2 teaspoons lemon juice; 1 egg; ROLLING MIXTURE; 2 cups fresh breadcrumbs; 2 eggs; oil (for frying)

Try this homemade Rice, Mushroom And Cheese Croquettes recipe the whole family will love. Made with RICE, onion, oil and mushroom. Easy step-by-step ins…

This Rice, Mushroom And Cheese Croquettes relies on simple, everyday ingredients such as rice mixture, chopped onion, oil and minced mushroom. It comes together quickly and makes 4 servings, at about 738 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Rice, Mushroom And Cheese Croquettes

Tips for the best results

Variations & substitutions

My Personal Notes

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