Rice Krispies Treats

1. 1

   Bring corn syrup and sugar to full boil in a large pot.

2. 2

   Remove from heat.

3. 3

   Add peanut butter, mix well.

4. 4

   Add cereal. Mix well.

5. 5

   Press into buttered 13x9 pan.

6. 6

   Melt your chocolate chips and butterscotch chips together in a small saucepan. I use very low heat.

7. 7

   Spread over the top of the bars.

8. 8

   Please, DO NOT refrigerate these. If you do they'll come out hard as a ROCK.

9. 9

   These are best if let set at room temp.! And yes, the chocolate WILL set up. Takes a couple hours but better that way than in the fridge.

10. 10

    Also, nothing says you can't walk by and sneak a taste before they set up ;).

* Per serving · 4 servings · Values may vary.

No additional tips available.