Rice Krispies Colada

1. 1

   Melt butter in a skillet over medium heat.

2. 2

   Add marshmallows to melted butter and stir with a spoon/spatula until they just begin to melt.

3. 3

   Add in Pilon (or other Cuban coffee blend) coffee grounds.

4. 4

   Mix until smooth, then remove from heat.

5. 5

   Add in cereal and mix until cereal and marshmallow mix is evenly blended.

6. 6

   Turn out mixture onto a greased baking dish.

7. 7

   Coat hands with cooking spray and pack down Rice krispy Treats tightly into the baking dish.

8. 8

   Cut into squares and ENJOY!

* Per serving · 4 servings · Values may vary.

No additional tips available.