Rice Krispie Rolls

1. 1

   Crush Rice Krispies and set aside.

2. 2

   Melt margarine, set aside. Mix flour,

3. 3

   shortening,

4. 4

   milk

5. 5

   and pour out on floured dough board.

6. 6

   Roll

7. 7

   out

8. 8

   in

9. 9

   thickness of about 1/2 inch.

10. 10

    Cut with 2 1/2-inch

11. 11

    biscuit

12. 12

    cutter,

13. 13

    then

14. 14

    take knife and cut in half. Put Rice

15. 15

    Krispies in plastic bag, dip biscuit halves in margarine, drop in bag

16. 16

    and

17. 17

    shake

18. 18

    it

19. 19

    well.

20. 20

    Put

21. 21

    these on a cookie sheet and

22. 22

    bake

23. 23

    at

24. 24

    400u00b0

25. 25

    (preheat oven) for 10 to 20 minutes.

* Per serving · 4 servings · Values may vary.

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