How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rice Krispie Cookies?

You need 7 ingredients. The key ingredients include: 3/4 c. crushed Rice Krispies, 1 1/2 c. flour (sometimes a little more, depending on what shortening is used), 3/4 c. shortening (butter or margarine makes them crispier), 3/4 c. sugar, and more.

Is Rice Krispie Cookies suitable as baking & desserts?

Yes, Rice Krispie Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Rice Krispie Cookies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Rice Krispie Cookies Recipe

Name: Rice Krispie Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. crushed Rice Krispies; 1 1/2 c. flour (sometimes a little more, depending on what shortening is used); 3/4 c. shortening (butter or margarine makes them crispier); 3/4 c. sugar; 1 egg; 1 tsp. vanilla; 1/2 c. chopped nuts

Rice Krispie Cookies – a delicious recipe with Rice Krispies, flour, shortening, sugar, egg, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3/4 c. crushed Rice Krispies
1 1/2 c. flour (sometimes a little more, depending on what shortening is used)
3/4 c. shortening (butter or margarine makes them crispier)
3/4 c. sugar
1 egg
1 tsp. vanilla
1/2 c. chopped nuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
703 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Rice Krispie Cookies

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