Rice Krispie Cakes My Way

1. 1

   Weigh out the ingredients and break the chocolate into pieces.

2. 2

   Place the butter, syrup (or honey,) marshmallows and chocolate into the Microwavable bowl.

3. 3

   Place in the microwave for 2 minutes

4. 4

   Then stir with wooden spoon.

5. 5

   If the chocolate and marshmallow have not melted put in for a further 2 minutes

6. 6

   Then carefully add rice Krispies and stir until they are coated with the mixture.

7. 7

   Put an equal amount into each paper case.

8. 8

   Place in the fridge to set.

* Per serving · 4 servings · Values may vary.

No additional tips available.