How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rice Jumble?

You need 8 ingredients. The key ingredients include: 1 lb. beef or pork, 1 onion, 1 green pepper, 1 c. water, and more.

Is Rice Jumble suitable as meat & poultry?

Yes, Rice Jumble falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Rice Jumble?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rice Jumble Recipe

Name: Rice Jumble
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. beef or pork; 1 onion; 1 green pepper; 1 c. water; 1 tomato; 2 stalks celery; salt and pepper to taste; 1 c. uncooked rice

Rice Jumble – a delicious recipe with beef, onion, green pepper, water, tomato, stalks celery. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. beef or pork
1 onion
1 green pepper
1 c. water
1 tomato
2 stalks celery
salt and pepper to taste
1 c. uncooked rice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
530 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Rice Jumble

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