How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rice Hotdish or Rice Casserole?

You need 11 ingredients. The key ingredients include: 1 lb ground beef, 1 cup celery, chopped, 1 large onion, chopped, 12 green bell pepper, chopped, and more.

Is Rice Hotdish or Rice Casserole suitable as soups & stews?

Yes, Rice Hotdish or Rice Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Rice Hotdish or Rice Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rice Hotdish or Rice Casserole Recipe

Name: Rice Hotdish or Rice Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground beef; 1 cup celery, chopped; 1 large onion, chopped; 12 green bell pepper, chopped; 2 tablespoons soy sauce; 10 12 ounces chicken noodle soup; 10 12 ounces cream of mushroom soup; 15 ounces canned peas, drained; 1 ½ cups water; 1 ½ cups rice, uncooked; salt and pepper

Try this homemade Rice Hotdish or Rice Casserole recipe the whole family will love. Made with ground beef, celery, onion and green bell pepper. Easy ste…

This Rice Hotdish or Rice Casserole relies on simple, everyday ingredients such as ground beef, celery, chopped, large onion, chopped and green bell pepper, chopped. It comes together quickly and makes 4 servings, at about 1208 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

1208

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Rice Hotdish or Rice Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions