How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rice Griddle Cakes?

You need 7 ingredients. The key ingredients include: 1 c. cooked rice, 1 c. milk, 1 Tbsp. butter, 1 tsp. salt, and more.

Is Rice Griddle Cakes suitable as baking & desserts?

Yes, Rice Griddle Cakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Rice Griddle Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Rice Griddle Cakes Recipe

Name: Rice Griddle Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. cooked rice; 1 c. milk; 1 Tbsp. butter; 1 tsp. salt; 1 egg, beaten; 1 c. flour; 2 tsp. baking powder

Rice Griddle Cakes – a delicious recipe with rice, milk, butter, salt, egg, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. cooked rice
1 c. milk
1 Tbsp. butter
1 tsp. salt
1 egg, beaten
1 c. flour
2 tsp. baking powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
534 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Rice Griddle Cakes

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