How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for 7-Layer Banana Split Cake?

You need 11 ingredients. The key ingredients include: 2 c. graham cracker crumbs, 6 Tbsp. melted margarine, 1/4 c. sugar, 3/4 c. margarine, softened, and more.

Is 7-Layer Banana Split Cake suitable as baking & desserts?

Yes, 7-Layer Banana Split Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover 7-Layer Banana Split Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

7-Layer Banana Split Cake Recipe

Name: 7-Layer Banana Split Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 c. graham cracker crumbs; 6 Tbsp. melted margarine; 1/4 c. sugar; 3/4 c. margarine, softened; 2 c. confectioners sugar; 2 c. vanilla ice cream; 3 to 4 bananas; 16 oz. can crushed pineapple, drained; 16 oz. Cool Whip; 1 jar maraschino cherries; 1 c. chopped nuts

7-Layer Banana Split Cake – a delicious recipe with graham cracker crumbs, margarine, sugar, margarine, confectioners sugar, vanilla ice cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

7-Layer Banana Split Cake

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