Rice Crispy Bars

1. 1

   Melt margarine in lrg. pan over low-med. heat.

2. 2

   Add marshmallows and stir until melted.

3. 3

   Cook 3-4 min., stirring constantly.

4. 4

   Add crispies.

5. 5

   Press into buttered cake pan or onto a piece of wax paper.

6. 6

   (When you go to press it down, run cold water and wet hands with water as you press down, this will keep it from sticking to your hands.)

* Per serving · 4 servings · Values may vary.

No additional tips available.