How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rice-Creamed Corn?

You need 5 ingredients. The key ingredients include: 1 1/2 c. rice, 2 Tbsp. butter, 1 can creamed corn, 3 c. water, and more.

Is Rice-Creamed Corn suitable as general?

Yes, Rice-Creamed Corn falls under the General category and is a great choice for this type of meal.

How do I store leftover Rice-Creamed Corn?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rice-Creamed Corn Recipe

Name: Rice-Creamed Corn
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 1/2 c. rice; 2 Tbsp. butter; 1 can creamed corn; 3 c. water; salt

Rice-Creamed Corn – a delicious recipe with rice, butter, corn, water, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 c. rice
2 Tbsp. butter
1 can creamed corn
3 c. water
salt

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Quick Info

Servings
4 servings
Category
General

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Rice-Creamed Corn

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