Rice Cooker Spaghetti With Meatballs

1. 1

   Combine all ingredients in cooking bowl in order listed.

2. 2

   Place bowl into rice cooker and plug in the appliance; the warm light will come on.

3. 3

   Push the on switch to cook and place the lid on the cooker.

4. 4

   Set kitchen timer and cook for 20 minutes.

5. 5

   Test pasta for doneness.

6. 6

   Place the lid back on the cooker and if necessary, cook several minutes longer until pasta is tender,

7. 7

   Serve immediately.

8. 8

   If desired, garnish each serving with freshly grated Parmesan cheese and serve with Texas toast.

* Per serving · 4 servings · Values may vary.

No additional tips available.