How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rice Cooker - Creamy Nacho Pasta?

You need 15 ingredients. The key ingredients include: 1 (10 3/4 ounce) can Campbell southwest-style pepper jack soup, 10 3/4 ounces 2% low-fat milk (use soup can) or 10 3/4 ounces skim milk (use soup can), 1 (15 ounce) can pinto beans with jalapeno peppers, 2 teaspoons cumin, and more.

Is Rice Cooker - Creamy Nacho Pasta suitable as pasta & noodles?

Yes, Rice Cooker - Creamy Nacho Pasta falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Rice Cooker - Creamy Nacho Pasta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rice Cooker - Creamy Nacho Pasta Recipe

Name: Rice Cooker - Creamy Nacho Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 3/4 ounce) can Campbell southwest-style pepper jack soup; 10 3/4 ounces 2% low-fat milk (use soup can) or 10 3/4 ounces skim milk (use soup can); 1 (15 ounce) can pinto beans with jalapeno peppers; 2 teaspoons cumin; 1 teaspoon chili powder; 1 teaspoon onion powder; 1 teaspoon garlic powder; salt and pepper; 2 2 cups shell pasta or 2 cups other similar sized pasta; Optional additions and garnishes; 1 cup cooked ground beef (optional) or 1 cup cooked ground turkey (optional); garnish with shredded cheese (optional); chopped onion (optional); tomatoes, and (optional); lettuce (optional)

Rice Cooker - Creamy Nacho Pasta

Eats Now Editorial Team · 341 kcal · Pasta & Noodles

Rice Cooker - Creamy Nacho Pasta – a delicious recipe with Campbell southwest, milk, pinto beans, cumin, chili powder, onion powder. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Rice Cooker - Creamy Nacho Pasta

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