How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rice Cooker Brown Rice And Green Chiles?

You need 7 ingredients. The key ingredients include: 1 cup brown rice, 3 cups water (I use little of both) or 3 cups chicken stock (I use little of both), 1 tablespoon onion flakes, 1 (4 ounce) can chopped green chilies, drained, and more.

Is Rice Cooker Brown Rice And Green Chiles suitable as general?

Yes, Rice Cooker Brown Rice And Green Chiles falls under the General category and is a great choice for this type of meal.

How do I store leftover Rice Cooker Brown Rice And Green Chiles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rice Cooker Brown Rice And Green Chiles Recipe

Name: Rice Cooker Brown Rice And Green Chiles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup brown rice; 3 cups water (I use little of both) or 3 cups chicken stock (I use little of both); 1 tablespoon onion flakes; 1 (4 ounce) can chopped green chilies, drained; 3/4 cup shredded cheddar cheese; 1 tomatoes, cooked, peeled, seeded, drained, chopped; 1 tablespoon fresh cilantro, chopped

Rice Cooker Brown Rice And Green Chiles – a delicious recipe with brown rice, water, onion flakes, green chilies, cheddar cheese, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup brown rice
3 cups water (I use little of both) or 3 cups chicken stock (I use little of both)
1 tablespoon onion flakes
1 (4 ounce) can chopped green chilies, drained
3/4 cup shredded cheddar cheese
1 tomatoes, cooked, peeled, seeded, drained, chopped
1 tablespoon fresh cilantro, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
556 kcal
Category
General

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Rice Cooker Brown Rice And Green Chiles

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