Try this homemade Rice Cooked with Corn recipe the whole family will love. Made with white rice, Sake, Salt and Butter. Easy step-by-step instructions i…
This Rice Cooked with Corn relies on simple, everyday ingredients such as uncooked white rice, sake, salt and corn on the cob. It comes together quickly and makes 4 servings, at about 201 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026