How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rice, Cheese And Corn Bake?

You need 9 ingredients. The key ingredients include: 1 1/2 cups chopped celery, 3 tablespoons chopped onions, 1/4 cup butter, 3 1/2 cups corn, fresh or frozen, and more.

Is Rice, Cheese And Corn Bake suitable as general?

Yes, Rice, Cheese And Corn Bake falls under the General category and is a great choice for this type of meal.

How do I store leftover Rice, Cheese And Corn Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rice, Cheese And Corn Bake Recipe

Name: Rice, Cheese And Corn Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups chopped celery; 3 tablespoons chopped onions; 1/4 cup butter; 3 1/2 cups corn, fresh or frozen; 1 cup raw rice, cooked; 3 cups grated cheddar cheese (12 ounces); 1 1/2 cups milk; 1 teaspoon salt; 1/8 teaspoon paprika

Rice, Cheese And Corn Bake – a delicious recipe with celery, onions, butter, corn, rice, cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 cups chopped celery
3 tablespoons chopped onions
1/4 cup butter
3 1/2 cups corn, fresh or frozen
1 cup raw rice, cooked
3 cups grated cheddar cheese (12 ounces)
1 1/2 cups milk
1 teaspoon salt
1/8 teaspoon paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
865 kcal
Category
General

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