How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rice Casserole?

You need 8 ingredients. The key ingredients include: 1/2 c. melted butter, 1/4 c. oil, 6 green onions, diced, 1 green pepper, sliced, and more.

Is Rice Casserole suitable as soups & stews?

Yes, Rice Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Rice Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rice Casserole Recipe

Name: Rice Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. melted butter; 1/4 c. oil; 6 green onions, diced; 1 green pepper, sliced; 2 (10 3/4 oz.) cans beef consomm soup; 1 can water; 1 (4 oz.) can mushrooms; 2 c. uncooked rice

Rice Casserole – a delicious recipe with butter, oil, green onions, green pepper, beef consomm soup, water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 c. melted butter
1/4 c. oil
6 green onions, diced
1 green pepper, sliced
2 (10 3/4 oz.) cans beef consomm soup
1 can water
1 (4 oz.) can mushrooms
2 c. uncooked rice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
978 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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