How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rice Casserole?

You need 7 ingredients. The key ingredients include: 1 c. rice (uncooked), 1 c. consomme soup, 1 c. water, 3 Tbsp. corn oil or butter, and more.

Is Rice Casserole suitable as soups & stews?

Yes, Rice Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Rice Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rice Casserole Recipe

Name: Rice Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. rice (uncooked); 1 c. consomme soup; 1 c. water; 3 Tbsp. corn oil or butter; 1 tsp. salt; 1/4 tsp. garlic salt; 1/4 tsp. black pepper

Rice Casserole – a delicious recipe with rice, consomme soup, water, corn oil, salt, garlic salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 c. rice (uncooked)
1 c. consomme soup
1 c. water
3 Tbsp. corn oil or butter
1 tsp. salt
1/4 tsp. garlic salt
1/4 tsp. black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
292 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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