How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rice Casserole?

You need 6 ingredients. The key ingredients include: 1 c. rice, cooked and drained (equals about 4 c. cooked), 1 (8 oz.) sour cream, 12 oz. Velveeta cheese, grated, 2 cans (small) chopped green chili peppers, and more.

Is Rice Casserole suitable as soups & stews?

Yes, Rice Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Rice Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rice Casserole Recipe

Name: Rice Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. rice, cooked and drained (equals about 4 c. cooked); 1 (8 oz.) sour cream; 12 oz. Velveeta cheese, grated; 2 cans (small) chopped green chili peppers; 2 c. sharp grated cheese; 1/4 c. milk

Rice Casserole – a delicious recipe with rice, sour cream, Velveeta cheese, green chili peppers, grated cheese, milk. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 c. rice, cooked and drained (equals about 4 c. cooked)
1 (8 oz.) sour cream
12 oz. Velveeta cheese, grated
2 cans (small) chopped green chili peppers
2 c. sharp grated cheese
1/4 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1160 kcal
Category
Soups & Stews

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