How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rice Casserole?

You need 8 ingredients. The key ingredients include: 1 (20 oz.) pkg. California Blend vegetables (frozen), 1 can cream of mushroom soup, 1 can cream of chicken soup, 3/4 c. Minute rice (uncooked), and more.

Is Rice Casserole suitable as soups & stews?

Yes, Rice Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Rice Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rice Casserole Recipe

Name: Rice Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (20 oz.) pkg. California Blend vegetables (frozen); 1 can cream of mushroom soup; 1 can cream of chicken soup; 3/4 c. Minute rice (uncooked); 1 small onion, diced; 1 can water chestnuts, sliced and drained; 1 1/2 c. shredded Cheddar cheese; 1/2 stick butter (dot on top before baking)

Rice Casserole – a delicious recipe with California Blend, cream of mushroom soup, cream of chicken soup, rice, onion, water chestnuts. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 (20 oz.) pkg. California Blend vegetables (frozen)
1 can cream of mushroom soup
1 can cream of chicken soup
3/4 c. Minute rice (uncooked)
1 small onion, diced
1 can water chestnuts, sliced and drained
1 1/2 c. shredded Cheddar cheese
1/2 stick butter (dot on top before baking)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
818 kcal
Category
Soups & Stews

Eats Now Editorial Team

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