How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rice & Bean Salad With Olives?

You need 6 ingredients. The key ingredients include: 1 1/2 tablespoons vegetable oil, 2 cups regular or convert rice uncooked, 2 tablespoons Knorr Chicken Flavor Bouillon, 4 cups water, and more.

Is Rice & Bean Salad With Olives suitable as salads?

Yes, Rice & Bean Salad With Olives falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Rice & Bean Salad With Olives?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Rice & Bean Salad With Olives Recipe

Name: Rice & Bean Salad With Olives
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 tablespoons vegetable oil; 2 cups regular or convert rice uncooked; 2 tablespoons Knorr Chicken Flavor Bouillon; 4 cups water; 15 1/2 ounces pinto beans drained; 1/2 cup pimento stuffed olives sliced

Rice & Bean Salad With Olives – a delicious recipe with vegetable oil, regular, Chicken Flavor, water, pinto beans, pimento stuffed olives. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 1/2 tablespoons vegetable oil
2 cups regular or convert rice uncooked
2 tablespoons Knorr Chicken Flavor Bouillon
4 cups water
15 1/2 ounces pinto beans drained
1/2 cup pimento stuffed olives sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
535 kcal
Category
Salads

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Rice & Bean Salad With Olives

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