Try this homemade Rice And Water Chestnut Casserole recipe the whole family will love. Made with margarine, egg noodles, instant rice and soy sauce. Eas…
This Rice And Water Chestnut Casserole relies on simple, everyday ingredients such as margarine, bag fine egg noodles, instant rice and soy sauce. It comes together quickly and makes 4 servings, at about 1059 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026