How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rice And Veggie Loaf?

You need 8 ingredients. The key ingredients include: 1 1/3 pounds cooked rice chilled, 3 large eggs at room temperature, lightly whisked, 2 1/4 cups cheddar cheese grated, 14 ounces chili beans undrained, and more.

Is Rice And Veggie Loaf suitable as vegetarian?

Yes, Rice And Veggie Loaf falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Rice And Veggie Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rice And Veggie Loaf Recipe

Name: Rice And Veggie Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/3 pounds cooked rice chilled; 3 large eggs at room temperature, lightly whisked; 2 1/4 cups cheddar cheese grated; 14 ounces chili beans undrained; 1 yellow onion coarsely grated; 1 carrot coarsely grated; vegetables Mixed steamed, to serve; 1/3 cup guacamole

Try this homemade Rice And Veggie Loaf recipe the whole family will love. Made with rice, eggs, cheddar cheese and onion. Easy step-by-step instructions…

This Rice And Veggie Loaf relies on simple, everyday ingredients such as cooked rice chilled, cheddar cheese grated, chili beans undrained and yellow onion coarsely grated. It comes together quickly and makes 4 servings, at about 1053 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Servings: persons

1 1/3 pounds cooked rice chilled
3 large eggs at room temperature, lightly whisked
2 1/4 cups cheddar cheese grated
14 ounces chili beans undrained
1 yellow onion coarsely grated
1 carrot coarsely grated
vegetables Mixed steamed, to serve
1/3 cup guacamole

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1053 kcal
Category
Vegetarian

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