How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rice And Veggie Loaf?

You need 8 ingredients. The key ingredients include: 1 1/3 lbs chilled cooked rice, 3 None large eggs, at room temperature, lightly whisked, 2 1/4 cups grated Cheddar cheese, 1 x 14 oz can chili beans, undrained, and more.

Is Rice And Veggie Loaf suitable as soups & stews?

Yes, Rice And Veggie Loaf falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Rice And Veggie Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rice And Veggie Loaf Recipe

Name: Rice And Veggie Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/3 lbs chilled cooked rice; 3 None large eggs, at room temperature, lightly whisked; 2 1/4 cups grated Cheddar cheese; 1 x 14 oz can chili beans, undrained; 1 None yellow onion, coarsely grated; 1 None carrot, coarsely grated; None None Mixed steamed vegetables, to serve; 1/3 cup guacamole

Try this homemade Rice And Veggie Loaf recipe the whole family will love. Made with rice, eggs, Cheddar cheese and chili beans. Easy step-by-step instru…

This Rice And Veggie Loaf relies on simple, everyday ingredients such as chilled cooked rice, grated cheddar cheese, none carrot, coarsely grated and guacamole. It comes together quickly and makes 4 servings, at about 959 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Servings: persons

1 1/3 lbs chilled cooked rice
3 None large eggs, at room temperature, lightly whisked
2 1/4 cups grated Cheddar cheese
1 x 14 oz can chili beans, undrained
1 None yellow onion, coarsely grated
1 None carrot, coarsely grated
None None Mixed steamed vegetables, to serve
1/3 cup guacamole

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
959 kcal
Category
Soups & Stews

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