How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rice and Chicken Bake?

You need 8 ingredients. The key ingredients include: 1 ½ cups rice, rinsed and uncooked, 8 chicken thighs, 1 teaspoon salt, 1 teaspoon garlic powder, and more.

Is Rice and Chicken Bake suitable as meat & poultry?

Yes, Rice and Chicken Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Rice and Chicken Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rice and Chicken Bake Recipe

Name: Rice and Chicken Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ½ cups rice, rinsed and uncooked; 8 chicken thighs; 1 teaspoon salt; 1 teaspoon garlic powder; 1 cup onion, thinly sliced; 1 cup mushroom, sliced; 1 ½ cups chicken broth; 1 (14 ounce) can cream of chicken soup

Rice and Chicken Bake – a delicious recipe with rice, chicken, salt, garlic, onion, mushroom. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 ½ cups rice, rinsed and uncooked
8 chicken thighs
1 teaspoon salt
1 teaspoon garlic powder
1 cup onion, thinly sliced
1 cup mushroom, sliced
1 ½ cups chicken broth
1 (14 ounce) can cream of chicken soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
833 kcal
Category
Meat & Poultry

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Rice and Chicken Bake

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