How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rice And Beans Creole Style?

You need 9 ingredients. The key ingredients include: white rice (instant or regular), 2 cloves or 1 Tbsp. garlic, 1/2 onion, chopped, 1/2 green pepper, chopped, and more.

Is Rice And Beans Creole Style suitable as meat & poultry?

Yes, Rice And Beans Creole Style falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Rice And Beans Creole Style?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rice And Beans Creole Style Recipe

Name: Rice And Beans Creole Style
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: white rice (instant or regular); 2 cloves or 1 Tbsp. garlic; 1/2 onion, chopped; 1/2 green pepper, chopped; 1 (8 oz.) can tomato sauce; 1 can Progresso red or black beans; 2 Tbsp. olive oil; 1 bay leaf (optional); chopped pieces of your favorite sausage (optional)

Try this homemade Rice And Beans Creole Style recipe the whole family will love. Made with white rice, garlic, onion and green pepper. Easy step-by-step…

This Rice And Beans Creole Style relies on simple, everyday ingredients such as or 1 tbsp. garlic, onion, chopped, green pepper, chopped and (8 oz.) can tomato sauce. It comes together quickly and makes 4 servings, at about 214 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

white rice (instant or regular)
2 cloves or 1 Tbsp. garlic
1/2 onion, chopped
1/2 green pepper, chopped
1 (8 oz.) can tomato sauce
1 can Progresso red or black beans
2 Tbsp. olive oil
1 bay leaf (optional)
chopped pieces of your favorite sausage (optional)

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Quick Info

Servings
4 servings
Calories
214 kcal
Category
Meat & Poultry

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