Try this homemade Rice And Artichoke Hearts Baked recipe the whole family will love. Made with marinated artichoke hearts, brown rice, cheddar cheese an…
This Rice And Artichoke Hearts Baked relies on simple, everyday ingredients such as cooked brown rice, chilled, cheddar cheese, shredded, large eggs and milk. It comes together quickly and makes 4 servings, at about 442 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026