How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rice-A-Roni?

You need 5 ingredients. The key ingredients include: 1/2 c. rice, 1/2 c. vermicelli, broken, 1 Tbsp. butter, 2 c. boiling water, and more.

Is Rice-A-Roni suitable as pasta & noodles?

Yes, Rice-A-Roni falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Rice-A-Roni?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rice-A-Roni Recipe

Name: Rice-A-Roni
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. rice; 1/2 c. vermicelli, broken; 1 Tbsp. butter; 2 c. boiling water; 1 1/2 to 2 Tbsp. bouillon (any flavor)

Try this homemade Rice-A-Roni recipe the whole family will love. Made with rice, vermicelli, butter and boiling water. Easy step-by-step instructions in…

This Rice-A-Roni relies on simple, everyday ingredients such as rice, vermicelli, broken, butter and boiling water. It comes together quickly and makes 4 servings, at about 1194 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Servings: persons

1/2 c. rice
1/2 c. vermicelli, broken
1 Tbsp. butter
2 c. boiling water
1 1/2 to 2 Tbsp. bouillon (any flavor)

Rice-A-Roni

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